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Lale, N. E. S., M. Lawan, and F. A. Ajayi. 2000. Effects of temperature and yeast supplementation on the development of Tribolium castaneum (Herbst) in wholemeal and polished flour derived from four cereals in Maiduguri, Nigeria. Anzeiger fuer Schaedlingskunde 73:89-92.

Any opinions, findings and conclusions or recommendations expressed in this material are those of the author(s). | © Aaron Smith.